Aired (October 19, 2025): In this episode, Chef JR Royol takes on the Kitchen Raid Challenge at Café Summit in Tagaytay! He explores the café’s walk-in chiller, selects ingredients on the spot, and crafts an original dish using what’s available in their kitchen. See how creativity meets flavor in this episode of Farm to Table.<br /> <br />For more Farm to Table Full Episodes, visit this link: https://shorturl.at/R2Tip<br />
